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Radici
Authentic Italian trattoria on a private lagoon islet at Four Seasons Anahita — reached by boat.
Italianfine-diningprivate-island
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About
A beloved Grand Baie institution dedicated to authentic Mauritian Creole cuisine, La Rougaille Créole sources fresh seafood daily and cooks it with aromatic local spices, tomato rougaille and hand-ground chutneys. The warm coral-toned dining room and friendly service make it equally popular with locals and visitors. Signature dishes include octopus vindaye and grilled calamari with garlic butter.
Features
creoleseafoodlocal-foodGrand Baieauthentic
Location
Open in MapsRoyal Road, Grand Baie, Mauritius
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