Le Château de Bel Ombre
Romantic fine dining in a restored 18th-century château on the south-west coast with tasting menus.
La Belle Créole in Baie du Tombeau on the north-west coast is a time-honoured Creole seafood restaurant that has fed generations of Mauritians on the freshest grilled fish, octopus vindaye, and lobster curry. The terrace leans right over the lagoon, and the informal, warm-hearted service reflects the authentic spirit of Mauritian hospitality at its best. It is one of the island's most cherished neighbourhood fine-dining gems.
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Romantic fine dining in a restored 18th-century château on the south-west coast with tasting menus.
Award-winning fine dining in a colonial-style manor at Balaclava, voted best in the Indian Ocean.
Curepipe's finest French-Mauritian bistro at 600m elevation — chic, precise and perfect for special occasions.